Welcome Spring! The Art of Seed Starting
Jim Matarazzo of North Caldwell gives us expert advice on seed starting indoors
Crocuses are blooming, as are forsythia plants, magnolias and all sorts of flowers and bushes. Yes, spring is officially here today although, with the warm weather, most blossoms are about two weeks ahead of schedule. So what does this mean to the food geek? Among other things, it signals the time for seed starting. I try to curb my enthusiasm, and refrain from buying every pouch of seeds at the supermarket, as there is a certain art to seed starting. I consulted with our resident farmer and produce expert, Jim Matarazzo of Matarazzo Farms in North Caldwell. According to Matarazzo, seed starting is a "tricky proposition." As a result, he recommends supplemental lighting, in addition to commercial growing kits that act as mini-greenhouses. …
